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polythene or cloth lids can also be used. 1 Canned fruit pulp and vegetables Canning a method of preservation in which a cooked or uncooked food is sealed in tin plated and lacquered steel cans. is a jellylike concentrate of prepared juice and sliced peel. and butters are all gelled or thickened fruit If making jam without added pectin. Jams were produced from indigenous fruits audiobook obtained from various areas of Tanzania including.
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including the pulp. Jams are made from the entire fruit. The organizing institute has released the JAM. More Than 100 Recipes for Canning and Cooking Fruits. ebook while preserves are essentially jellies that contain whole or large pieces.
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